Hand written menu outside.
Todays specials and their most standard items.
Todays Okazu. Rosu Katsu only 350 yen
Otsumami 90 yen, Sashimi 220 yen, Drinks 250 yen... and also says average spend per person is about 1,300yen. Interesting,
Long Standing counter plus tables for 2-4 here and there.
Unfortunately no English menus but 2 of the 3 staff were either Indian or Nepalese... they might possibly speak English.
Drink Menu.
4.5 million yen Romanée-Conti available here! Anyone have $40K on hand?
The least expensive drink is the 250 yen Chu-Hi.
Food Menu
The kitchen was quite the mess.... I can only imagine they are very understaffed here. Only 1 waitress, 1 main cook and a Japanese manager that helped make the sashimi platters.
Hoppy Set only 370 yen! Not too bad at all
Of course Aji-Fry for me! 130 yen... in Japanese アジフライ
Noticed the chef pull out a frozen Corokke and drop it in the oil. For 110 yen I guess its fair.
Todays Fish.
Ara-Jiru Fish Soup 110 yen.
Fish was microwaved so very tough... but soup was nice and flavorful.
The Manager/Sashimi Chef.
Overall its a messy Banpaiya but for the price its definitely a great spot for a few drinks plus they dont charge an Otoshi Fee (aka Table Charge with a small appetizer). Think my bill was around 700 yen. FYI for the ladies.. its a shared restroom.
Restaurant: Tachinomi Banpaiya Naka-Itabashi Branch
Restaurant J: 立呑み晩杯屋 中板橋店
Tabelog Foodie: https://tabelog.com/tokyo/A1322/A132203/13223283/
Address J: 東京都板橋区弥生町33-3 西野ビル 1F
Address E: Tokyo, Itabashi City, Yayoicho, 33−3
Google Maps: https://goo.gl/maps/5M6t8wdt2Hgsb4818
立ち飲み, 中板橋駅, Japan, Japanese, foodie, yelp, tokyobelly, sony rx100, bar, pub, izakaya, standing bar, sake, sushi, yakitori, cheap, dinner,
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