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Sunday, February 19, 2017

SAPPORO SUSUKINO: Ramen Shingetsu for a refined super oishii Shio (salt) ramen to close the evening... sooo good!

My final night in Sapporo and to close out the evening the 4 of use headed to Shingetsu for a light but  so refined 710yen shiyo ramen.

Orders are taken while in line.


All counter seating but as we were 4 the waiter was kind enough to wait for 4 seats to clear before seating us or anyone else in line.


Charity box on the counter.  Counter seating... customers just left but there was a line of at least 15 Japanese and Asian Tourists outside.


The Chef

The 2nd in charge setting up the ramen dishes.

I'm a fan of thick Tonkotsu ramen because I love the deep flavor but this shio had a deep super refined tasty flavor in a different way... as Japanese get older they tend to shift to Shoyu or Shio ramen.


Think curly chijiri-men noodles.

Soup was soooo tasty that we didn't leave a single drop.


If near Susukino Station then you gotta give this a try... it was 11:30pm and we waited about 15 minutes to get 4 people seated.  

Restaurant: Ramen Shingetsu
Address J: 北海道札幌市中央区南5条西3丁目 N・グランデビル
Address E: Hokkaido, Sapporo-shi, Chuo-ku, Minami 5 Jonishi 3
MAP: https://goo.gl/maps/5kg8T9wvkTr

ラーメン信月 , しんげつ, すすきの駅, ラーメン横丁, Japan, Japanese, noodles, canon s110, sony rx100, foodie, yelp, beer

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