I'm here for only one reason... I don't need a menu. One order of 600yen Sundubu Chige Please!!
Interior was cozy with counter seating for 4-5 people.
Several different kinds of Chige for 700yen...
Side dish of seasoned bean sprouts arrived... crunchy and fresh!
Mini salad was super fresh too~. Great to visit a shop with a female owner chef.
When the boiling bubbles settled down the soup level fell nearly 1/3rd! Oh my... initial impression wasn't so great.
But as I mixed in the freshly cracked egg and began to taste the Chige it had a deep incredibly tasty flavor. Its like I was back in Akasaka enjoying a dish from Chon.Jin.Dong... minus the great side dishes and volume.
Never spotted a large container of Ginseng before... authentic authentic.
Overall I was unexpectedly surprised to how great the Tofu Sundubu was at Jeju. I'll definitely be back again for my Korean lunch cravings!
Shop: Jeju Korean Restaurant
Foodie Blog: http://tabelog.com/tokyo/A1321/A132101/13055049/
Address J: 東京都練馬区旭丘1-67-7Address E: Tokyo, Nerima-ku, AsahiGaoka 1-67-7
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