Its been about 2.5 months since my last visit to Torikizoku due to coronavirus lockdown. BUT as of May 26th restaurants are now allowed to open til 10pm. All items on the menu 298 yen and all ingredients sourced from Japan.
Lots of plastic on all the booths for Coronavirus.
Always love the regional specials...
Touch panel seems to have been cleaned with alcohol.
So glad to see they return of the picture menu! At one point everyting was on the tablet thats not the easiest to maneuver.
Definitely hit up the MEGA Kinmugi Beer and MEGA Hi-Balls... all 298 yen.
Free refill cabbage with either ponzu or goma-sesame seed oil dressing. But I suggest you ask for both!
Menu is in English (rather Jinglish), Chinese and Japanese.
Many of my favorites were not in stock. Seems there are still trying to source these.
Some Jingish for ya...
Can you guess what this is?
Gave the special a try! Great fried chicken with mayo dip.
And we closed with freshly made seasoned rice.
I'm so glad Torikizoku is back! Most of the crowd was university students in their early 20's causing my friend to be on edge because of cornavirus. Seems its dormant in younger people. BUT I will definitely be back... they have counter seating for 1-2 people so that might be a safer option as you aren't sitting next to people in the booths.
Restaurant: Torikizoku Oizumigakuen Branch
Tabelog Foodie: https://tabelog.com/tokyo/A1321/A132103/13228276/
Address J: 東京都練馬区東大泉1-37-8 ドラゴンスクエア2ビル 3F
Address E: Tokyo, Nerima-ku, Higashi Oizumi 1-37-8
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