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Saturday, August 13, 2016

NERIMA: Noodle Lab Style T... flavorful muddy fish broth with a Female Ramen Chef!

Brand new ramen shop in Nerima but there were so many similarities to Ramen Gottsu about 5 minutes away. http://tokyobelly.blogspot.jp/2013/07/nerima-ramen-gottsu-very-friendly.html

Seems the specialty is Tsukemen as it was on the top row... unusually they put the most expensive items on the left column.  Normally its for the cheapest store recommended selection with less toppings. 

For Tsukemen (dipping noodles) you can customize it with a richer or lighter broth. 
Free flavored garlic chunks... very very garlicy.

Lshaped counter seating with a row behind me also. 


Noodle sizes...

This does look just like Ramen GOTTSU!  Must be the sister branch.



Super muddy thick fish broth with nicely thick noodles... Gottsu is more thin noodle style.


Normal ramen is 790yen but with the egg its 890yen.



Restaurant: Noodle Lab Style T
Address J:  東京都練馬区豊玉北6-13-18
Address E: Tokyo, Nerima-ku, Toyotamakita 6-13-18
MAP: https://goo.gl/maps/ZW94kNB4vXz

ヌードル ラボ スタイル ティー ,ラーメン, つけ麺, 練馬, Japan, Japanese, tokyo, gyokai, ramen, noodles, foodie, yelp, lunch, dinner, canon s120, tsukemen,

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