Love it when foreign executives visit or office especially in the afternoon... in restaurant desolate Gaienmae we have no choice but to visit Asada. Lucky me.
Course includes sashimi... very firm texture to todays selection.
Little seaweed jelly cube... flavorless.
Don't forget to take off the little color flower buds and put it in your shoyu.
And the main course arrives! Sukiyaki beef bowl.
Meat was so melty tender... oh my goodness. Our guests loved this.
Japanese mushroom miso soup with a little tofu.
Pickles! If you are in the area and need an option for a delicious lunch please stop by! Oh since this was a business lunch I don't know how much the course was but the attentive service by ladies in kimono's and our traditional private room... I'm guessing somewhere around 3,000 - 5,000 yen.
Its about that time of year again.... the ginko trees start turning a full bright yellow.
Restaurant: Aoyama Asada
Tabelog FOodie: https://tabelog.com/tokyo/A1306/A130603/13004397/
Address J: 東京都港区北青山2-7-13 プラセオ青山 B1FAddress E: Tokyo, Minato-ku, Kita Aoyama 2-13
浅田 , あさだ, 郷土料理, 懐石, 会席料理, Japan, Japanese, TOkyo, Sony RX100, foodie, yelp, tokyobelly, sushi, japanese food, washoku, traditional, lunch, dinner,