Gathering of a few workers for one last dinner to close out the year and my former colleague reserved Gottsui in Roppongi. It was a first for all of us.
Automatic appetizer was a ball of potato salad.
Fun ordering system.... you squeeze this chicken and it starts making strange noises,
Seafood on tin foil.
Tuna cheek on tin foil.
Now this was our waiter... he kept pushing us to order the expensive small steak 100 grams for 1,100 yen and said we should have 300 grams. Then started pushing the recommended items on the menu that were the most expensive items. So incredibly and uncomfortable persistent.
Food was so poor to mediocre at best and for 2 hours we were somehow charged 20,000 yen for pretty much junk food. Margins here must be incredibly high... I will never recommend nor return to this place.
Restaurant: Gottsui Roppongi Branch
Tabelog Foodie: https://tabelog.com/tokyo/A1307/A130701/13090448/
Address J: 東京都港区六本木5-9-16 GHビル1FAddress E: Tokyo, Minato-ku, Roppongi 5-9-16
ごっつい 六本木店, ロッポンギテン, お好み焼き, 鉄板焼き, 居酒屋, 六本木, Japan, Japanese, beer, sake, foodie, tokyobelly, canon s110, canon s120, Tokyo, dinner,