This night I followed a few pilots, cabin attendants and visitors from Australia into a very underpopulated part of Shibuya thru a tiny maze into Shirubei.
Specials for February 22nd.
We ordered several dishes but they were rather average at best. I think the main selling point here is the cozy interior and Japanesy experience.
Fresh saba fish before it gets torched...
Overall the food that we ordered was very mediocre at best but I think the cool part was getting to the restaurant and the interesting interior.
Restaurant: Shirubei Shibuya Branch
Foodie Tabelog: http://tabelog.com/tokyo/A1303/A130301/13007275/
Address J: 東京都渋谷区神南1-11-5 ダイネス壱番館 渋谷別館 2FAddress E: Tokyo, Shibuya-ku, Jinnan 1-11-5
汁べゑ 渋谷店, シルベエ, 渋谷, Japan, Japanese, canon s120, foodie, tokyobelly, yelp, sake, fish, yakitori, izakaya