The instant Otooshi... veggies yum!
Sashimi platter...
Baked oysters! You can also order it raw.
Introduced to 2 new people... super friendly folks.
Free Oysters if you show this Tabelog coupon! They are 299 yen each.
Garlic potatoes.
This was a first for me and its such a clever idea... Corn tempura!
Loved this so much had to order it twice... reminded of Hawaiian Poke.
Tuna, Avocado, garlic chips and a spicy rayu seasoning.
When with Okinawans must eat Mozuku
Sake time! Chilled and oh so smooth.
Crab Corokke... recommended by the waiter.
This place was just so nice... we got a window booth with a nice view.
Our waiter was especially friendly. Will definitely be back for sure!
Restaurant: Oouo Seafood Izakaya
Tabelog Foodie: http://tabelog.com/tokyo/A1303/A130302/13147485/
Address J: 東京都渋谷区恵比寿西1-10-8 本間ビル 2F
Address E: Tokyo, Shibuya-ku, Ebisu Nishi 1-10-8大魚 , おおうお, 魚介料理, 海鮮料理, 居酒屋, 日本酒バー, 恵比寿, Japan, Japanese, Tokyo, Sony RX100, Canon s120, foodie, sushi, pub, sake, nihonshu, fish,
My goodness. It can't get much easier than this to find a venue from the subway station.
ReplyDeleteExit #4 from the Hibiya Line station brings you up to its front door. Then find the way upstairs.
Here in Chicago, the closest is @ the Grand & State Red Line "L"-subway station. If you walk up the steps on the southwest corner (We have not yet gotten around to numbering exits.), you will appear in front of an entrance to Rock Bottom Chicago, a brewpub chain which has spawned a number of superb beers and since-departed brewers. At Rock Bottom, the beers to order are the specialty brews exclusive to the location. If you're an American Homebrewers Assoc. member, show your membership card for a discount on your tab.