SUIDOBASHI: Gyoza No Ohsho... great spot for gyoza, ramen, fried rice, chinese dishes and beer! Fast food environment but easy to enjoy a budget meal.

On the hunt for some cheap eats and beer after watching the 2018 Rice Bowl at Tokyo Dome.

Spotted Ohsho and who doesn't like to eat on the cheap... even more so if it just 2 guys.

1st beer is 450 yen then your 2nd onward is only 399 yen each.

One chef in dark blue was cooking everything.

Lots of pictured items.

Mostly counter seating so you will sit shoulder to shoulder with the locals.

Shrimp fried rice set with soup.

Friend ordered ramen...

Of course when at Ohsho you gotta order their specialty.

On the hunt for a few more dishes.

Sweet and Sour pork... not too bad.

Steamed gyoza? Shorompo?

I can't believe we spent so much time at this spot.. its normally a 15 minute quick in and out.  But if you ever spot Ohsho in TOkyo why not give it a try.  

Special TV show about the top 3 shop managers at Inosho!  This guy is famous for developing unique dishes exclusive to his Suidobashi shop.   Started part time at 15 and by 25 became manager at 3 different branches.

Annual sales here nearly $2.7 million!

Ranking of original dishes!  #3 Beef on fried rice.

#2... spicy ramen.

Bulgogi is #1

Plus hey have 1,000 yen all you can drink 30 minute plan that includes Gyoza lone diners or max 2 people.  This is called the Senberu ( loosely translated 1000 yen drunkard set).

And all you can eat and drink for groups of 4-60 people!

Restaurant: Gyoza No Ohsho Suidobashi Branch

Tabelog Foodie: https://tabelog.com/tokyo/A1310/A131003/13011168/

Homepage: https://www.ohsho.co.jp/english/

Address J: 東京都千代田区三崎町2-18-4 徳栄ビル

Address E: Tokyo, Chiyoda-ku Misakicho 2-18-4
MAP: https://goo.gl/maps/2RdyW1W9F5k

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